Tanzania

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☕ Medium-Light Roast Tanzania Coffee

Savor the bright, delicate flavors of this medium-light roast coffee from the Mbeya Region of Tanzania. Enjoy tasting notes of pear, floral jasmine, and strawberry, making each cup a vibrant and aromatic experience.

- Roast Level: Medium-Light
- Flavor Profile: Pear, floral, jasmine, strawberry – bright and lively
- Origin: Mbeya Region, Tanzania
- Varieties: Bourbon & Kent
- Altitude: 1200–1900 M
- Process: Fully washed and dried on raised beds

Grown by small cooperative farmers, this coffee supports sustainable farming practices while delivering a smooth, refined cup perfect for any time of day.